| Welcome!! Welcome to Petit Tokyo!! Our restaurant specialises in cuisine known in Japan as "koryouri", meaning traditional authentic home cooking. Our chef, Yoshihito Igarashi, has decided to make a real "washoku" in the heart of Montpellier, using fresh and seasonal products. |
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Atmosphere The interior of our restaurant is inspired by old Japan. Dark colours, warm materials, lighting and traditional tableware all create a calming atmosphere, inviting you to taste our specialities. |
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Cuisine/Takeout dishes Our cuisine is very healthy, our chef uses only the best market produce: wild fish, organic meat as well as eggs and vegetables...In addition all our sauces are home made and do not contain any additives, frozen or sterilized ingredients. |
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dishes
reservations
11 rue A. Olivier
34000 Montpellier
Tél : 04 67 58 60 43
created by
www.speira.fr
